Blueberry Feta Salad
This blueberry feta salad is a colorful and healthy dish that combines a variety of flavors and textures. The base of the salad is typically made up of tender, slightly bitter arugula leaves, which are then topped with juicy and sweet blueberries, creamy and tangy feta cheese crumbles, and crunchy almonds for added texture. The combination of ingredients creates a sweet and tangy taste, with nutty undertones and a mix of soft and crunchy textures.
Ingredients
Salad
- 1 bunch arugula
- 100 g Feta cheese
- 1 handful almonds
- 1 handful blueberries
Dressing
- 2 tbsp olive oil
- 1 tbsp apple vinegar
- 0.5 tsp Dijon mustard
Instructions
- Cut a bunch of arugula and spread it on the serving plate.
- Sprinkle the arugula base with chopped almonds and cut Feta cheese cubes.
- For the dressing, mix olive oil, vinegar and mustard till smooth. Toss the salad with the dressing and enjoy!