Bounty Oatmeal (Chocolate and Coconut)
The Bounty Oatmeal is a satisfying and filling dish for those who love the combination of chocolate and coconut. The oats provide a warm and hearty base, while the cocoa powder and shredded coconut add depth and texture to the dish. It's a delicious and nutritious way to start the day or to enjoy as a snack or dessert.
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Breakfast, Dessert
Cuisine American
- 60 g rolled or old-fashioned oats
- 200 g coconut milk
- 1 tsp butter or coconut oil optional
- 2 tsp coconut flakes
- 2 tsp unsweetened cocoa
- 10 g chopped chocolate (for serving)
- some coconut pieces and coconut flakes (for serving)
Place a pot on medium heat, and add the rolled oats and coconut milk. After it starts boiling add butter, decrease the heat to low and cook 10-15mins depending on the oats type.
Add cocoa powder, coconut flakes and honey, and mix till smooth.
Serve cooked oatmeal with some coconut flakes and chocolate pieces.
Keyword chocolate, cocoa, coconut, coconut milk, oatmeal