Ultimate Tuna Melt Sandwich
Tuna Melt sandwich is a delicious and satisfying dish with a creamy and spicy tuna filling, juicy tomatoes, and melted cheese that adds a nice salty flavor and gooey texture!
Ingredients
- 1 can (about 4 oz.) canned tuna in water, drained
- 1 tbsp light mayonnaise
- ½ tsp sriracha hot sauce
- 1 tbsp finely chopped scallions
- 2 slices bread
- 4 slices cheddar or Swiss cheese
- 2-4 slices tomato
- 1 tbsp butter
Instructions
- Preheat your oven to 400°F (200°C).
- Combine the drained tuna, mayonnaise, sriracha and chopped scallions in a bowl. Mix to make the tuna filling. Slice the tomatoes and the cheese.
- Heat a non-stick pan over medium heat, add butter and let it melt. Place the bread slices and toast until lightly golden brown just on one side.
- Place a slice of cheese on an unbuttered side of bread, then top it with tuna salad mixture, add some slices of tomato, and then some cheese again. Cover with another slice of bread, buttered side up.
- Place the sandwich on the tray lined with a baking sheet and bake in the preheated oven for 5-7 minutes or until the cheese is melted. Remove the Tuna melt sandwich from the oven, cut it in half, and serve hot. Enjoy!