Cinnamon Pear Oatmeal
his cinnamon pear oatmeal is a good idea for breakfast! This oatmeal option makes you feel like you are eating a spicy pear pie!
Prep Time 5 mins
Cook Time 10 mins
Course Breakfast
Cuisine American
- 1 pear
- 1 tsp butter (optional)
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
- 2 tbsp water
- 2 oz. oats
- 8 oz. coconut milk or milk of choice
- 1 tsp honey
- a pinch of salt
- sliced almonds (for garnish)
Wash and cut the pear into small pieces. Place a saucepan on medium heat, put the butter (or vegan butter) in and let it melt. Add the cut pear and 2 tbsp water. Let it simmer for about 2 mins, but don't let it burn, stir occasionally. Add cinnamon and mix. The pear part is ready.
Before adding the oats part, take 1 tbsp of sauteed pear out of the saucepan and set aside. We'll use it as decoration in the end. Add oats and milk to the pear and mix.
Stir till it starts boiling, then decrease the heat to low. Add vanilla extract and a pinch of salt to make the taste brighter. Cook till the oats are ready, mine take about 7 mins.
Place the oatmeal on the serving plates, and place the pear piece we took out on top as decoration. Add some sliced almonds. Enjoy!
Keyword cinnamon, oatmeal