Frozen Yogurt Bark - Healthy Snack
Frozen Yogurt bark is a healthy, delicious, and versatile snack that can be customized with various toppings.
Prep Time 5 mins
freezeing time 4 hrs
Total Time 4 hrs 5 mins
Course Snack
Cuisine American
- 1 cup Greek yogurt (plain or flavored, according to your preference)
- 1 tbsp honey or maple syrup (optional, to taste)
- ⅓ cup fresh strawberries, chopped or sliced
- ⅓ cup fresh blueberries
- 1 tbsp chocolate chunks (dark, semi-sweet, or milk chocolate)
Line a baking sheet or tray with parchment paper. In a mixing bowl, combine the Greek yogurt with honey or maple syrup. Mix well.
Spread the yogurt mixture evenly onto the parchment-lined baking sheet or tray, creating a layer that's about 1/4 to 1/2 inch thick. Scatter the chopped or sliced strawberries and blueberries evenly over the yogurt layer. Sprinkle the chocolate chunks over the yogurt and fruit.
Place the baking sheet or tray in the freezer for at least 3-4 hours, or until the yogurt bark is completely frozen and firm.
Once the yogurt bark is frozen, remove it from the freezer and break it into pieces using your hands or a knife. Enjoy!
Keyword frozen yogurt, greek yogurt, yogurt bark