Mini Banana Pancake Bites
These mini banana pancake bites are a fun and easy way to enjoy pancakes, and the sliced bananas add a delicious texture and flavor to each bite.
Ingredients
- 1 ripe banana
- 1,8 oz oat flour (50g)
- ½ tsp baking powder
- ½ tsp cinnamon
- 70-80 ml milk (dairy or non-dairy)
- Oil or cooking spray for greasing the pan
Instructions
- In a medium bowl, whisk together the oat flour, baking powder, and cinnamon until well combined.Add the milk to the bowl and whisk until the batter is smooth and free of lumps.
- Peel the ripe banana and slice it into rounds that are about 1/4 inch thick.
- Dip each banana slice into the batter, making sure it's fully coated.
- Heat a non-stick pan over medium heat and add a small amount of oil or cooking spray to grease the pan. Once the pan is hot, place the banana slices on the pan and cook for 1-2 minutes on each side, or until they are golden brown and cooked through.
- Transfer the pancake bites to a plate and serve warm, either plain or with your favorite toppings!