Pumpkin Spice Baked Oatmeal

This pumpkin spice baked oatmeal is not only delicious but also nutritious, with the warmth of pumpkin spice and the comforting texture of baked oats. It makes for a hearty and satisfying breakfast that’s perfect for fall mornings.

What is Pumpkin Spice Baked Oatmeal made of?

Here’s a description of each ingredient in the Pumpkin Spice Baked Oatmeal without the measurements:

1. Old-Fashioned Oats: Old-fashioned oats are whole oats that have been rolled flat to create flakes. They are a hearty and nutritious base for this dish, providing a chewy texture and nutty flavor. Oats are rich in essential nutrients and minerals like thiamine, zinc, magnesium, iron, manganese, phosphorus and selenium. A bowl of oatmeal provides a substantial part of the body’s daily requirement of fibre, essential fatty acids, vitamin E and protein.
2. Pumpkin Puree: Pumpkin puree is made from cooked and mashed pumpkin. It adds a rich, earthy flavor and moisture to the oatmeal while delivering a pleasant orange color.
3. Almond Milk: Almond milk is a dairy-free milk alternative made from ground almonds and water. It contributes creaminess and a slight nutty taste to the oatmeal while keeping it dairy-free.
4. Pure Maple Syrup or Honey: Pure maple syrup or honey provides natural sweetness to the oatmeal. They also add depth and complexity to the flavor profile.
5. Small Egg: The egg serves as a binding agent in the oatmeal, helping it set as it bakes. It contributes to the overall texture and structure.
6. Pumpkin Spice Blend: Pumpkin spice is a combination of warm and aromatic spices commonly used in pumpkin-flavored dishes. It typically includes cinnamon, nutmeg, cloves, and ginger. This blend adds a delightful autumnal flavor.
7. Baking Powder: Baking powder is a leavening agent that helps the oatmeal rise and become light and fluffy as it bakes.
8. Vanilla Protein Powder (Optional): Vanilla protein powder is an optional ingredient that can increase the protein content of the oatmeal. It also contributes a subtle vanilla flavor.
9. Optional Toppings: Chopped nuts add crunch and a layer of richness to the dish. Homemade pumpkin spice jam, made by mixing pumpkin puree with honey, can be drizzled on top for an extra burst of pumpkin flavor and sweetness.

What spices should I put in my Pumpkin Spice oatmeal?

If you don’t have pumpkin spice, you can create your own custom spice blend using individual spices commonly found in pumpkin spice mixtures. Here’s a simple DIY pumpkin spice blend you can make:

Ingredients for DIY Pumpkin Spice Blend:

• 1 1/2 teaspoons ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground ginger

Mix these spices together, and you’ll have a homemade pumpkin spice blend that you can use to flavor your oatmeal or other pumpkin-themed recipes.

For your Pumpkin Spice Oatmeal, you can use this homemade blend and adjust the quantities based on your taste preferences. Typically, 1/2 to 1 teaspoon of this spice blend should be enough for a warm and comforting pumpkin spice flavor in a serving of oatmeal. You can adjust it to your liking and gradually add more if needed.

Simply add the DIY pumpkin spice blend to your oatmeal mixture before baking or cooking, and it will infuse your dish with those lovely fall flavors.

How to make Pumpkin Spice Baked Oatmeal?

Preheat the Oven: Begin by preheating your oven to 350°F (175°C). Grease a small baking dish or individual ramekins to prevent sticking.

Prepare the Oat Mixture: In a mixing bowl, combine the old-fashioned oats, canned pumpkin puree, milk, pure maple syrup (or honey), egg, pumpkin spice blend, vanilla extract, baking powder, and vanilla protein powder (if you choose to use it). Stir the ingredients until they are thoroughly blended.

Transfer to Baking Dish: Pour the oat mixture into the greased baking dish or ramekins. If desired, you can sprinkle your preferred toppings over the oat mixture and cover it with the homemade pumpkin jam.

Bake to Perfection: Place the baking dish or ramekins in the preheated oven and bake for approximately 15 minutes, or until the oats are set, and the top develops a light golden-brown color.

Cool and Serve: Once done, remove the baked oats from the oven and allow them to cool slightly before serving. Serve your individual-sized pumpkin spice baked oats while they’re warm, and savor the delightful flavors!

If you like oarmeal, check out these recipes:

• Raspberry Banana Oatmeal Bars
• Bounty Oatmeal (Chocolate and Coconut)
• Oatmeal with a Poached Egg
• Cinnamon Pear Oatmeal